Ingredients: organic carrots, organic oat flour, honey, peanut butter, eggs, peanut oil, baking powder, cinnamon, vanilla extract and baking soda. Topped with yogurt coating, carob and vegetable coloring.
Guaranteed analysis: crude protein (min.) 6%, crude fat (min.) 11%, crude fiber (max.) 4%, moisture (max.) 10%
If not fed the day the cupcakes are received, keep in the refrigerator for up to 2-3 days. If it is going to be served further out than that, put them in the freezer. They thaw in about 30 minutes when frozen.